Tag: Hub on the Hill

Eureka! Or, better yet… Spargelzeit! Join me in celebrating asparagus time, one of my favorite highlights of the seasonal culinary calendar. For a month or two our asparagus cravings are sated sunup to sundown. Breakfast, lunch, dinner, and snacks.  Why so obsessive? Because the season is short. Because these delicate shoots look like and taste like the quintessence of…