Tag: Breakfast
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Ready for Wild Ramps
A ramp (wild leek) scramble is a hungry forager’s perfect springtime breakfast!
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Woodchucks & Cucumbers
Ever wonder how cucumbers would taste for breakfast? One of the joys of vegetable (and fruit) gardening is the opportunity to try new things, dip into the abundance in unusual ways, and experiment with combinations of ingredients and unusual pairings. As it turns out, a handsome woodchuck — a North American marmot (Marmota monax), if I’m…